Fri 29/3 – Mon 1/4 2024 Easter weekend

• Traditional Easter specialties
• Easter bubbles – tasting

When:      Fri 10 Nov – 18 Nov 2023

• Traditional Czech Kaldoun with goose liver dumplings, homemade noodles, vegetables
• Goose leg, red cabbage with plums and star anise, potato pancakes             or
• Goose breast, celery, polenta, pumpkin, potato gnocchi with sage
• Dessert – French pear galette

• St. Martin’s wine(First wine from Moravian region) and legendary wines from our wine list

When:    Wen. 27/9 – Wen. 4/10 2023

• Game gastro menu from seasonal products – consult the section RESTAURANT
  
• Possibility of pairing individual courses with wines by the glass

When:    Sat 19. 8. 2023

• specialties of Mexican cuisine
• wine tasting from the North and South America
• gastronomic menu inspired by Tex-Mex cuisine the whole week

When:   Sat 15. 7. 2023

• Let’s celebrate “Douce France” as it should be:
• Tasting of French wines
• French gastronomic menu
• accompanied by the purblind accordionist Jan Čajan

When:   Fri 23. 6.  – Sun 24. 6. 2023

• We will spend a magical night by the fire:
• Barbecue and specialties from the fire

When:   Fri 28. 4. –  Mon 1. 5. 2023

• Extended check out with lunch on Monday
• 30/4 fire + fire specialties, barbecue
• at 1/5 May Day breakfast – cherry pie, etc.

When:  Fri 5. 5. – Mon 8. 5. 2023

• Sunday breakfast with bubbles
• Extended check out with lunch on Monday
• Spring four-course menu

When:   Fri 2. 6. – Sun 4. 6.  2023

• Spanish specialties + Spanish wines, possibility of a picnic
• Saturday evening Spanish buffet
• Gazpacho, tapas, paella, tortilla, churros

When:   Sat. 10. 6. 2023

• Pétanque tournament from 3 pm
• Menu with wines from the Château la Canorgue winery
• Watching the movie “A Good Year”, filmed in this winery
• Tasting the mythical wine “Le coin perdu”